Hand-ground spice blends, tandoor-fired classics and family recipes — seven branches across Okayama, one shared table.
Arati began as a single family-run kitchen with one promise: every spice is ground fresh, every curry is simmered slowly, and every guest is treated like family.
Today, that same promise is kept across seven branches throughout Okayama — from tandoor-fired classics to comforting lunch sets and celebratory course menus.
Learn More About UsEnjoy a refreshing beer experience made to pair with every Arati dish. Crisp, cool and always ready to enhance your meal, this poured moment is designed to keep the flavour flowing.
Contact us to reserve a delicious beer pairing and let every bite come alive.
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Juicy boneless chicken pieces marinated in a fresh spinach, mint, and cilantro green spice paste, then roaste…
🌶️🌶️🌶️ ・ Mild View Details
Hearty baked naan stuffed with a savory spiced minced meat and potato filling.
🌶️🌶️🌶️ ・ Mild View Details
Soft oven-baked naan bread packed with sweet Japanese red bean paste (anko).
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Freshly baked tandoori naan stuffed with sweet pumpkin paste and melted cheese.
🌶️🌶️🌶️ ・ Not Spicy View DetailsThe chicken biryani was fragrant and perfectly spiced. Staff were very kind. Will visit again with my family.
Good value lunch set, curry was rich and the naan was fresh out of the tandoor. A little wait on weekends.
We booked the Grand Menu for a birthday. Beautifully presented and the tandoori platter was a showstopper.